A Natural, Food State Vitamin C Supplement

Natural Vitamin C (DXVitC)

60 vege capsules (500mg):

A food state vitamin C supplement derived from some of nature’s richest sources of this essential vitamin and antioxidant: Acerola cherries, rosehips, blackcurrants, parsley leaf and elderberries.

The natural food ingredients are more easily recognised by the body, facilitating maximum digestion, absorption and utilisation. The vitamin C is retained for longer; not rapidly excreted from the body.

Packed with antioxidants, vitamins, minerals, bioflavonoids, pectins, essential oils, lycopene, carotenoids, plant sterols, catechins, polyphenolics and many other phytonutrients, this vitamin C supplement is gentle and non-acidic. No artificial vitamin C (ascorbic acid).

Beneficial for:

  • a strong immune system
  • growth and repair of cells
  • antioxidant levels
  • nutrient intake
  • people who can't tolerate acidic and citrus based supplements (which may aggravate certain medical conditions)
  • all ages.

Ideal for long-term usage. 


60 vegetable cellulose capsules per pot

Acerola cherries (25% vitamin C) - 500mg
Vegetable Cellulose Capsule - 105mg
Blackcurrant (from extract - 4:1) - 108mg
Rosehip (from extract - 4:1) - 108mg
Parsley leaf powder - 50mg
Elderberry extract (30% polyphenols) - 7mg
Microcrystalline cellulose

  • Contains no: gluten, wheat, lactose, added sugar, additives, artificial colourings or yeast.
  • Suitable for vegetarians and vegans.


1 - 3 capsules per day with or without food or as advised by a health practitioner.

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